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Tag: CGTase enzyme

September 30, 2026 Food / Non-pharma applications

Enhancing Foamability of Oat Milk with In Situ Generated Cyclodextrins

The increasing popularity of oat milk is hindered by its inferior foaming performance, particularly as “clean-label” requirements restrict the use

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October 5, 2023 CD derivatives

Economical synthesis of γ-cyclodextrin

The advantages of γ-cyclodextrin (γ-CD) include its high solubility, ability to form inclusion complexes with various poorly water-soluble molecules, and

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August 9, 2023 Pharma applications

Design of a Cyclodextrin Bioproduction Process Using Bacillus pseudofirmus and Paenibacillus macerans

Cyclodextrin-glucosyl-transferase (CGTase) is amongst the most important enzymes used in CD biosynthesis. However, the bioproduction of CDs still faces challenges

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May 26, 2022 CD derivatives

pH-Responsive templates modulate the dynamic enzymatic synthesis of cyclodextrins

Product selection in the dynamic enzymatic synthesis of cyclodextrins can be controlled by changing the pH. Using cyclodextrin glucanotransferase to

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Recent Posts

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  • Innovative Titanium Coatings for Enhanced Dental Implants
  • Bio-inks for skin regeneration: phase-adaptive design, multifunctional platforms, and 4D bioprinting frontiers
  • FermenGIN: γ-Cyclodextrin Takes the Bitterness Out of Bioconverted Red Ginseng

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Top Posts

  • Cyclodextrin-Branched Polymer Releasing Nitric Oxide with Fluorescent Self-Reporting and Its Combination with Doxorubicin
  • Innovative Titanium Coatings for Enhanced Dental Implants
  • New book on cyclodextrin glucanotransferase
  • Adsorption of PFAS to Cationic β-Cyclodextrin Polymers
  • Synthesis and potential applications of cyclodextrin-based metal–organic frameworks: a review
  • Comparative Study of Nanosuspensions for Acetogenins Delivery
  • A cyclodextrin polymer that could change the future of batteries
  • Bio-inks for skin regeneration: phase-adaptive design, multifunctional platforms, and 4D bioprinting frontiers
  • Lanosterol eye drops for cataract treatment
  • FermenGIN: γ-Cyclodextrin Takes the Bitterness Out of Bioconverted Red Ginseng

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