Effect of β-CD on gut microbiota
After oral exposure, β-CD passes through the digestive tract, where it may interact with the gut microbiota in the luminal
Category: Food
Inclusion Complex of Resveratrol with γ-CD as a Functional Ingredient for Lemon Juices
Microencapsulated resveratrol (RSV) is a pertinent ingredient in functional foods to be used in the prevention and management of cardiovascular
Alpha-cyclodextrin improves water transport, cell hydration and longevity
The potential effects of alpha-CD on cellular water uptake and aging were studied. Two independent in vivo biological test systems were used,
Egg-Free Bakery – Recommendation from Wacker
Free from Egg Health- and sustainability-conscious consumers are driving the “free-from” trend by asking for egg-free alternatives. Numerous recent public
Covering soy polysaccharides gel on the surface of β-cyclodextrin-based metal–organic frameworks
In this study, β-cyclodextrin-based metal–organic frameworks (β-CDMOFs) were successfully prepared using alkaline potassium ions through a hydrothermal method. Based on post-synthesis
Novel study on how alpha-cyclodextrin attennuates the glycemic and insulenemic impact of white bread in healthy male voluntiers
The effect of alpha-cyclodextrin on the postprandial glycemic and insulinemic effect of starch was examined. Twelve fasted, healthy male volunteers
Encapsulation of Active Molecules and Their Delivery System (Book)
Encapsulation of Active Molecules and Their Delivery System covers the key methods of preparation of encapsulation, as well as release
Chapter 6: Cyclodextrin-Based Polymers for Food and Pharmaceutical Applications: A Historical Review
The chapter discusses, from a historical perspective, the evolution of the synthesis procedures to prepare covalently linked cyclodextrins, either by
Green Extraction Process for the Recovery of Polyphenolic Phytochemicals from Waste Potato Peels Using Hydroxypropyl β-Cyclodextrin
Potato peels (PP) are a major agri-food side-stream originating from potato processing, but to date, their green valorization as a
Estimation of BCD daily intake by food
Data from the Centers for Disease Control (CDC) National Health and Nutrition ExaminationSurvey (NHANES) (ClinicalTrials.gov Identifier: NCT00005154) are combined in