Geographical variation of gut microflora shows diversity in catabolizing alpha-cyclodextrin
A recent study published by Bhagat et al. [1] aimed to investigate the functions of gut microbiota in broiler chickens
A forum for researchers, students and applicants in the field of cyclodextrin technology
A recent study published by Bhagat et al. [1] aimed to investigate the functions of gut microbiota in broiler chickens
6-(Methylsulfinyl)hexyl isothiocyanate (6-MSITC ) is the main bioactive compound of wasabi. A Japanese panel of scientists investigated the benefits of
The use of cyclodextrins (CDs) in combination with deep eutectic solvents (DESs) is nowadays an emerging and promising strategy for
Globalization benefits economic growths, but also increases carbon-dioxide emission, that leads to climate change. Carbon capture and storage (CCS) technologies
Ischemic stroke is one of the main causes of long-term morbidity/mortality and early treatment of stroke is key issue. Xenon
In present post, two Japanese products for pet care are discussed. The product characteristics quoted here reflect the information claimed
A recent Japanese study revealed surprising enhanced sports endurance of human volunteers after long-term consumption of α-cyclodextrin. Oral intake of
In a study, the metal coordination ability of α-CD was employed to complex gold and thus isolate and extract it
Researchers at the University of Copenhagen’s Faculty of Science received a research grant to find out. Methane gas is 86
A clinical trial in 2021 investigating the postprandial glycaemic and appetite-related effects of wheat breads enriched with either α-cyclodextrin or