Pufferfish (fugu) sushi wih CD-stabilized sauce
In the world of Japanese culinary culture, few ingredients carry as much mystique as fugu, the infamous pufferfish delicacy known
A forum for researchers, students and applicants in the field of cyclodextrin technology
In the world of Japanese culinary culture, few ingredients carry as much mystique as fugu, the infamous pufferfish delicacy known
A highly diastereoselective synthesis of cationic permethylated α- and β-cyclodextrins (α-CDs and β-CDs), incorporating a quaternary ammonium unit bridging two
Molecules (mdpi) invites the submission of original research papers and review articles concerning innovative synthetic pathways for new CD derivatives,
A new patent application has just been published reporting and claiming a new process how to manufacture super-pure Sugammadex. This
The application of cyclodextrins as excipients is wellspread, common knowledge worldwide. Their application as APIs is getting huge publicity, developments
The EU FP7 International Training Project (FP7-PEOPLE-ITN-2013-608407) arrived to the end (2014-2018). The worldwide spread of antibiotic-resistant microorganisms can be
Clearly, understanding the mechanism of action for cyclodextrins and consequently finding the most appropriate canditate for the treatment of Niemann
Cyclodextrin based intelligent materials have been known for quite a few years. These substances possess unique characterististics that can be
Mimicking the host–guest (e.g. enzyme–substrate) interaction in the nature of a temperature-controlled stepwise release and capture of cyclodextrin was achieved
35th National Cyclodextrin Symposium (35CDS) organized by the Society of Cyclodextrins, Japan will be held in Kofu on Sept. 6-7,
Wittkowski et al. recently published their results on re-evaluation of three genome-wide association studies using computational biostatistics approach. The genetic
IntechOpen leading publisher of open access books published a new book on cyclodextrins edited by P. Arora & N. Dhingra.