A forum for researchers, students and applicants in the field of cyclodextrin technology
Over the past decade, the growing threat of antibiotic resistance has intensified interest in antimicrobial peptides and lipopeptides as promising
Ocular pathologies present significant challenges to achieving effective therapeutic results due to various anatomical and physiological barriers. Natural products such
Vulvovaginitis is a growing concern worldwide because of increasing drug resistance, drug toxicity, low bioavailability, and limitations of topical administration.
TiO2 nanoparticles (NPs) have been modified with β-cyclodextrin (βCD)-food preservative complexes to be applied in food packaging. The susceptibility of Escherichia coli and Staphylococcus
Monoterpenes have antimicrobial properties but are associated with strong smells and flavors that limit their use in foods; therefore, strategies
