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Tag: Society of Cyclodextrin

January 9, 2025 Events

Message from Prof. Takashi Hayashita (Sophia University)

The following message arrived from Prof. Takashi Hayashita: This is Takashi Hayashita (Sophia University) from the Society of Cyclodextrin, Japan

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Thermodynamic and Molecular Modeling Study of the Veratric Aldehyde/β-Cyclodextrin Inclusion Complex and Its Inhibitory Effect on Polyphenoloxidase
Pufferfish (fugu) sushi wih CD-stabilized sauce
Self-assembly of Cationic Permethylated Cyclodextrins
Cationic Cyclodextrin-Based Carriers for Drug and Nucleic Acid Delivery
Special issue: “Synthesis, Analysis and Applications of Cyclodextrins and Their Derivatives”

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Top Posts

Thermodynamic and Molecular Modeling Study of the Veratric Aldehyde/β-Cyclodextrin Inclusion Complex and Its Inhibitory Effect on Polyphenoloxidase
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New FDA approved medicinal product containing Betadex sulfobutylether sodium: VYKOURA
Pufferfish (fugu) sushi wih CD-stabilized sauce
Carbohydrate drugs (Part 5) (Oligosaccharides, cyclodextrins)
GRAS status of CD derivatives
Aqueous eye drop formulations: Cyclodextrins as enabling excipients
Comparative evaluation of lyophilized voriconazole formulations marketed in European Union
Self-assembly of Cationic Permethylated Cyclodextrins

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