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Cyclodextrin News

A forum for researchers, students and applicants in the field of cyclodextrin technology

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Tag: polyunsaturated fatty acids

February 5, 2025 Food / Non-pharma applications

Exploring the links among brain iron accumulation, cognitive performance, and dietary intake in older adults

This study evaluated longitudinal brain iron accumulation in older adults, its association with cognition, and the role of specific nutrients

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May 19, 2022 Food / Non-pharma applications

Cyclodextrin improve the composition of dairy products, an example in food industry

The food industry is constantly increasing the number of functional foods in the market to satisfy our demands and, the

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Recent Posts

  • Cyclodextrin/Caffeic Acid Nanofibers
  • Enhancing Emulsifying Properties of HBCD with octenyl succinic anhydride
  • CD-functionalized chitosan hydrogels for pH-responsive drug delivery
  • Handbook of Cyclodextrin-Based Enabling Technologies for Overcoming the Solubility and Bioavailability Limitations of Class II, III and IV Drugs
  • Call for Chapters: Cyclodextrins for Next-Generation Electronics and Energy Storage

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Top Posts

  • Enhancing Emulsifying Properties of HBCD with octenyl succinic anhydride
  • Cyclodextrin/Caffeic Acid Nanofibers
  • Modifying the interior cavity of cyclodextrin
  • Comparison of the siRNA and mRNA Carrying Capacity of Quaternary Ammonium β-Cyclodextrin Polymer and Polyethylenimine
  • Cyclarity Unveils First-Ever Clinical Data Demonstrating Excretion of Oxidized Cholesterol, at American Heart Association Vascular Discovery Scientific Sessions
  • 19th International Symposium on Macrocyclic and Supramolecular Chemistry 2025
  • Trans sodium crocetinate/cyclodextrin to increase diffusion of oxygen
  • Cyclodextrins Across the Eye-Care Spectrum
  • Practical Considerations about the Cyclodextrin Solubilities – A Quickstart Guide for Newbies
  • Solventless Crosslinking of Chitosan, Xanthan, and Locust Bean Gum Networks Functionalized with β-Cyclodextrin

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