Polyphenols’ encapsulation in cyclodextrins: An updated systematic literature review
Polyphenols are phytochemicals derived from fruits, leaves, flowers, roots, and other parts of various plants and other natural resources. These
A forum for researchers, students and applicants in the field of cyclodextrin technology
Polyphenols are phytochemicals derived from fruits, leaves, flowers, roots, and other parts of various plants and other natural resources. These